The fourth edition of the Open Innovation program START and CO., an initiative that results from the partnership between Nova School of Business & Economics (Nova SBE) and Nestlé Portugal, came to an end this month with three finalist projects, which now move on to the co-creation phase.
Over the next few weeks, Nova SBE Innovation Ecosystem will dynamise, alongside the start-ups incubated in this ecosystem, resident members, and partners, several "Fire Starting the Innovation Circle" sessions, which will take place at Nova SBE's Carcavelos campus, in the Westmont Hospitality Hall.
The fourth edition of the Ageas Innovation Hackathon will take place at Nova SBE on 13 and 14 April. Nuno Horta, Group Innovation Manager at Ageas, explains to us why the insurer continues to value investment in innovation and working alongside students.
Nestlé Portugal and Nova School of Business & Economics have launched another edition of their Open Innovation program, START and CO. 2022, and are looking for international startup talents to co-create the future of Food, Nutrition, and Wellness. The novelty of this edition is its Iberian scope, as the programme will also be extended to Nestlé Spain.
The 2nd edition of Nova SBE BOX Challenge took place between 17 and 21 January and brought together companies, students and innovation experts from Nova SBE Co.Innovation Lab. We talked to three students to find out about their experiences in these challenges
The 2nd edition of Nova SBE BOX Challenge took place between 17 and 21 January and brought together companies, students and innovation experts from Nova SBE Co.Innovation Lab.
Nova SBE Innovation Ecosystem opened its doors this Wednesday, 24 November, in a ceremony held at the Carcavelos campus. This innovation ecosystem will bring together applied research centres, teachers, students, start-ups and companies in an open space where innovation, entrepreneurship, education, and research live and grow together to promote sustainable development.