Nova SBE wants to take a step forward in its mission to positively impact society, contributing to a new paradigm of Sustainable Prosperity. To fulfil this mission, it has created the Nova SBE Sustainability Journey - a collection of educational programmes, events and conferences, debates and cultural activities -, dedicated to sustainability, which will take place between June 20 and July 1, at the Carcavelos campus.
Nova SBE Executive Education has created a photography competition to explore different learning scenarios at the Carcavelos campus. Learn more about this initiative.
Under the central theme "The Purpose Generation: Becoming the Changemakers of Tomorrow", the Estoril Conferences will take place on September 1 and 2, 2022, at Nova SBE, with a two-day agenda focused on seven main global challenges. It will be broadcasted online and feature live interactions on stage with other universities worldwide to hold their local events.
Over the next few weeks, Nova SBE Innovation Ecosystem will dynamise, alongside the start-ups incubated in this ecosystem, resident members, and partners, several "Fire Starting the Innovation Circle" sessions, which will take place at Nova SBE's Carcavelos campus, in the Westmont Hospitality Hall.
The launch of the 24th edition of PME Magazine, under the theme "valuing the employee" will take place on April 19th, at Nova SBE campus. The event will feature a presentation by Filipa Martins, CEO of Edenred Portugal, the multinational that created the meal title and specialises in social benefits.
People (59.9%), sustainability (52.4%) and sales (47.7%) were the three main challenges defined by the micro, small and medium-sized companies that took part in the second edition of the PME Magazine Barometer, a periodic study carried out by PME Magazine in collaboration with More Results, a market research specialist, that in this edition had the partnership of Iberinform, specialist in integrated and customized risk management solutions, and Nova SBE Executive Education.
Pedro Neves, Professor at Nova SBE, explains how humour can be used as a management tool and who are the employees that most benefit or are harmed by this technique.